Meaning Au bleu
What does Au bleu mean? Here you find 7 meanings of the word Au bleu. You can also add a definition of Au bleu yourself
1 |
2
1
Au bleuThe French term for the method of preparing fish the instant after it is killed. Used especially for trout, as in “truite au blue,” when the freshly killed fish is plunged into a boiling court bouill [..]
|
2 |
1
1
Au bleu(blo) – Means blue and describes the process where freshly killed fish is plunged into boiling water and poached until the skin of the fish has a bluish tinge.
|
3 |
1
1
Au bleu[French] blue; fish cooked immediately after being caught will turn blue upon preparation.
|
4 |
1
1
Au bleuBlue; fish cooked immediately after being caught will turn blue.
|
5 |
0
0
Au bleuA French term for the method of preparing fish the instant after it is killed, especially for trout, the fish is plunged into a boiling court bouillon, which turns the skin a metallic blue color.
|
6 |
1
1
Au bleu
|
7 |
1
2
Au bleu[French] blue; fish cooked immediately after being caught will turn blue upon preparation.
|
| << Atun | Au gratin >> |
Dictionary.university is a dictionary written by people like you and me.
Please help and add a word. All sort of words are welcome!
Add meaning
Please help and add a word. All sort of words are welcome!